HOLIDAY MEALS
Celebrate at home with a fully-cooked Christmas dinner from French Market.
***Orders are officially closed, please see below for pick-up instructions!***
Order pickup is Wednesday, December 24, from 8:30 AM – 2:00PM
ENTRÉES
{A complete, ready-to-reheat meal. Each entrée serves one.}
ROASTED AMISH CHICKEN BREAST — $33
morel cream sauce, scalloped potato gratin, haricot vert, carrot, and parsnip. (gluten free, serves 1)
BRAISED BEEF SHORT RIB — $35
sauce bordelaise, scalloped potato gratin, haricot vert, carrot, and parsnip. (gluten free, serves 1)
DESSERTS
CHOCOLATE BÛCHE DE NOËL — $65
chocolate génoise, chocolate mousse, buttercream. Available gluten-free upon request. 12 inches, serves 10-15.
VANILLA-RASPBERRY BÛCHE DE NOËL — $65
vanilla génoise, raspberry mousse, buttercream. Available gluten-free upon request. 12 inches, serves 10-15.
{SOLD OUT}
CHRISTMAS CHEESE & CHARCUTERIE BOARD — $52
A selection of festive cheeses, meat, and accoutrements, curated by our cheesemongers (Serves 6-8)
ORDERING & PICKUP
Order must be placed by noon on Saturday, December 20.
Order pickup is Wednesday, December 24, from 8:30 AM to 2:00 PM.
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Join us for lunch and dinner just around the corner at our award-winning sister restaurant, Cafe Provence.
