CARRYOUT & CURBSIDE PICKUP

Grab & Go

Grab & Go items are available for carryout or curbside delivery:

Monday-Thursday, 8am – 6pm 
Friday and Saturday, 8am – 7pm 

Call us at 913.362.0803 to place your order. You can pay over the phone, and our staff will deliver to your car when you arrive. Rest assured we are taking heightened safety precautions and appropriate cleaning processes to keep you safe and healthy. 

Our Café Menu is available for carryout and curbside pickup Friday and Saturday from 9am – 3pm. View Café Menu >

Soups

Ask about our daily selection of soups

Daniel’s French Onion Soup
with emmenthal cheese, bacon, beef broth, baguette

Salads

Caesar Salad
Romaine lettuce, caesar blend cheese, white anchovies, herbed crouton, caesar dressing (contains anchovy)

Carrot Chickpea Salad
Grated carrot, chickpea, cumin, honey, lemon juice, olive oil, mustard dressing, parsley

Chicken Curry Salad
Chicken breast, celery, shredded coconut, grapes, curry mayonnaise, lemon juice, mixed greens

Composée Salad
Mixed greens, dates, orange slices, marcona almonds, radish, lemon vinaigrette

Marinated Beets
Marinated in red wine vinegar, olive oil, parsley, salt and pepper

Mixed Greens
Served with our signature mustard vinaigrette

Nicoise Salad
Albacore (never from a can), green beans, olives, potato, hard boiled egg, tomato, mustard vinaigrette over mixed greens

Potato Salad
Mustard, mayonnaise, shallots, herbs, capers, potato, champagne vinegar

Spring Spinach Salad
Asparagus, strawberries, blueberries, goat cheese, pecans, champagne dressing

Tuna Salad
Fresh albacore tuna, potato, carrot, green beans, mayonnaise, lemon juice

Sandwiches

Le Turkey
Sliced turkey, confit onions, cheddar, pine nut aioli and mixed greens

Le Parisien
Jambon de Paris ham, emmenthal cheese, butter, mixed greens

Le Nicois Croissant
Butter croissant, our housemade tuna salad and mixed greens

Le Fermier
Roasted chicken, brie, sundried tomato aioli

Quiche

Lorraine
Jambon de Paris ham, caramelized onion, emmenthal cheese

Florentine
Spinach, cheddar

Mushroom Leek and Brie
Smoked Salmon and Asparagus

Entrees

Boeuf Bourguignon
Beef tenderloin, mushrooms, carrots, caramelized onions, red wine sauce, bacon, beef, and veal stock

Cassoulet
A casserole from the south of France with duck leg, pork sausage, pork, pork stock and white beans

Chicken Bechamel Crepes
Chicken breast, chicken stock, spinach, mushrooms, bechamel cream sauce, parmesan cheese

Vegetable Crepes
Filled with ratatouille and goat cheese. With tomato cream sauce.

Daube Stew
Beef tenderloin, red wine, tomato, herebes de Provence, beef and veal stock, carrot

Hannah Bistro Artichoke Ravioli
Spinach artichoke ravioli, artichoke bottoms, fresh parmesan, pesto cream sauce

Salmon Dinner
Pan seared Atlantic salmon with herb butter, haricots verts, rice pilaf, shallot and tomato confit

Three Meat Lasagna
With veal, pork, beef, parmesan, ricotta, boursin cheese, garlic, onion, celery

Chicken Scaloppini
Sautéed chicken breast with butter, lemon, caper, veal stock

Meatball Stroganoff
Beef meatballs with red wine mushroom sauce and grated Marcoot Heritage cheese. Served over pasta.

Sides

Chicken Side
Grilled chicken breast seasoned with salt and pepper, paprika, herbes de provence

Salmon Side
Pan seared Atlantic salmon seasoned with salt and pepper

Tagliatelle
Side of pasta, ready to heat and serve with our boeuf bourguignon, daube stew or entree of your choice

Rice Pilaf
Long grain rice cooked in chicken stock with onion and parsley

Haricots Verts
French style green beans, simply sauteed in butter

Daniel’s Potato Gratin
Thinly sliced and layered potato with garlic, cream, salt and pepper, emmenthal cheese, olive oil

Desserts and Fresh Pastries

Croissants (almond, chocolate, butter, ham and cheese)

Cookies (chocolate chip, peanut butter, oatmeal chocolate chip(

Lemon meringue tarts, passion fruit tarts, chocolate mousse, creme caramel and more!

VISIT

6943 TOMAHAWK ROAD

PRAIRIE VILLAGE, KS

THE SHOPS AT PRAIRIE VILLAGE

HOURS OF OPERATION

MONDAY-SATURDAY

8AM-6PM

CLOSED SUNDAY

CONTACT US

913 362 0803

[email protected]